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Title: ASSOCIATION BETWEEN MEAT AND FISH CONSUMPTION AND COOKING METHOD AND ESOPHAGEAL SQUAMOUS CELL CARCINOMA.
Authors: Golozar A,  Etemadi A,  Fazeltabar A,  Kamangar F,  Islami F,  Taylor P,  Boffetta P,  Abnet C,  Dawsey S,  Malekzadeh R
Journal: Am J Epidemiol
Date: 2012 Jun 15
Branches: ITEB, MEB
PubMed ID:
PMC ID: not available
Abstract: