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Publication Reprint Request

Title: Vegetables- and antioxidant-related nutrients, genetic susceptibility, and non-Hodgkin lymphoma risk.
Authors: Kelemen LE,  Wang SS,  Lim U,  Cozen W,  Schenk M,  Hartge P,  Li Y,  Rothman N,  Davis S,  Chanock SJ,  Ward MH,  Cerhan JR
Journal: Cancer Causes Control 19(5):491-503
Date: 2008 Jun
Branches: LTG, OEEB, EBP, CGR
PubMedID: 18204928

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