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Publication Reprint Request

Title: Vitamin E intake and risk of esophageal and gastric cancers in the NIH-AARP Diet and Health Study.
Authors: Carman S,  Kamangar F,  Freedman ND,  Wright ME,  Dawsey SM,  Dixon LB,  Subar A,  Schatzkin A,  Abnet CC
Journal: Int J Cancer 125(1):165-70
Date: 2009 Jul 1
Branches: NEB
PubMedID: 19326432

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