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Title: Higher Red Meat Intake May Be a Marker of Risk, Not a Risk Factor Itself
Authors: Sinha R,  Graubard BI,  Cross AJ,  Leitzmann MF,  Schatzkin A
Journal: Archives of Internal Medicine
Date: 2009 Sep 14
Branches: NEB, BB
PubMed ID:
PMC ID: not available
Abstract: